Deficiency Records for Tiffany Heights
Updated as of February 01, 2017
This is not the most recent data for Tiffany Heights. For the most recent information, click here.
A list of the most recent deficiencies for Tiffany Heights. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
---|---|---|---|---|
Ensure services provided by the nursing facility meet professional standards of quality. | Health | 2016-09-21 | 2016-11-15 | N |
Assist those residents who need help with eating/drinking, grooming and personal and oral hygiene. | Health | 2016-09-21 | 2016-11-15 | N |
Have a program that investigates, controls and keeps infection from spreading. | Health | 2016-09-21 | 2016-11-15 | N |
Assist those residents who need help with eating/drinking, grooming and personal and oral hygiene. | Health | 2015-07-16 | 2015-09-09 | N |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2015-07-16 | 2015-09-09 | N |
Keep the rate of medication errors (wrong drug, wrong dose, wrong time) to less than 5%. | Health | 2015-07-16 | 2015-09-09 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2015-07-16 | 2015-09-09 | N |
Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards. | Health | 2015-07-16 | 2015-09-09 | N |
Have a program that investigates, controls and keeps infection from spreading. | Health | 2015-07-16 | 2015-09-09 | N |
Properly hold, secure, and manage each resident's personal money which is deposited with the nursing home. | Health | 2014-09-17 | 2014-10-30 | N |
Upon the death of a resident, convey the resident?s personal funds and an accounting of those funds to the appropriate party. | Health | 2014-09-17 | 2014-10-30 | N |
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | Health | 2014-09-17 | 2014-10-30 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2014-09-17 | 2014-10-30 | N |